Coconut Panna Cotta with Delicious Coconut Sugar Recipe

Panna cotta, a classic Italian dessert, has become a favorite around the world due to its silky texture and light flavor. Combining coconut and coconut sugar in this panna cotta recipe offers an exotic twist that’s not only delightful to the palate but also healthier. Coconut sugar is known for its lower glycemic index compared to regular sugar, making it a great option for those who want to manage their blood sugar levels.

Ingredients
To create a delicious coconut panna cotta, you’ll need the following ingredients:

• 500 ml thick coconut milk
• 200 ml regular milk (optional, can be substituted with more coconut milk)
• 100 grams coconut sugar
• 1 packet unflavored agar-agar powder (about 7 grams)
• 1 teaspoon vanilla extract
• A pinch of salt
• Fresh fruits or caramel sauce for serving (optional)

Steps to Make Coconut Panna Cotta

1. Mixing Coconut Milk and Regular Milk: In a saucepan, combine the coconut milk and regular milk. If you prefer a richer panna cotta, you can use all coconut milk.
2. Adding Coconut Sugar and Agar-Agar: Add the coconut sugar and agar-agar powder to the coconut milk mixture. Heat over medium heat, stirring constantly until the sugar and agar-agar are fully dissolved.
3. Adding Vanilla Extract: Once the mixture comes to a boil, remove the saucepan from the heat and stir in the vanilla extract and a pinch of salt for added depth of flavor.
4. Cooling the Panna Cotta: Pour the panna cotta mixture into molds or serving glasses. Let it cool at room temperature, then refrigerate for at least 4 hours or until the panna cotta is set.
5. Serving: The coconut panna cotta is ready to serve. You can top it with fresh fruits like mango or strawberries for a refreshing touch, or drizzle it with caramel sauce for a richer flavor.

Conclusion
Coconut panna cotta with coconut sugar is a perfect dessert choice for those who crave a light and refreshing treat with a unique coconut flavor. The combination of the panna cotta’s smooth texture and the natural sweetness of coconut sugar creates a delightful and satisfying experience. Try this recipe at home, and enjoy a dessert that’s not only delicious but also healthier!

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